Join Our Tradition of
Excellence...

Hours of Operation

 11am-4pm Buffet (Sun-Fri)

4pm-9pm ALaCarté(7Day's)

Our Location

Mehtab East Indian Cuisine
 

Unit #2008 120, 5th Ave W.
Cochrane (AB)
T4C OA4

Our Menu

APPETIZERS
   
PAPADUM: $1.95
 

Roasted Indian crackers made with Yellow lentil and rice serve with chutneys.

 
KACHUMBER SALAD: $3.95
  Diced cucumbers, tomatoes, Bell Peppers and carrots marinated in lemon juice and pices. 
 
YAKNI SOUP: $4.95
  A delicious yellow lentil soup flavored with herbs, garlic.
 
VEG. SAMOSA/BEEF SAMOSA: $5.50/5.95
  Parcels stuffed with potatoes & veg or mincemeat, serve with chutneys. 
 
VEG PAKORA: $6.95
  Thinly sliced assorted vegetables rolled in chickpea flour and deep-fried with chutneys.
 
ONION BHUJIA: $6.95
  Rings of fresh onion laced with chickpeas flour, spices deep-fried with chutneys.
 
CHICKEN PAKORA: $7.95
  Boneless chunks of chicken marinated in chickpeas flour with Indian spices and deep-fried serve with chutneys.
 
FISH PAKORA: $8.95
  Crispy boneless Basa fillet coated in chickpeas flour & various spices and deep-fried.
 
VEGGIE PLATTER: $12.95
  A combination of veg pakoras, veg samosas, onion bhujias Serve with chutneys.
 
MEAT PLATTER: $13.95
  A combination of beef samosas, fish pakoras & chicken pakoras serve with chutneys.
 
VEGETARIAN DISHES
   
PANEER BUTTER MASALA: $12.95
  Cubes of Indian cottage cheese cooked in traditional tomato and butter gravy.
 
PALAK PANEER / ALOO: $12.95
  A Combination of fresh Spinach and Indian cottage cheese / potatoes coocked to perfection with home ground spices.
 
VEGETARIAN DISHES
   
PANEER PASANDA: $12.95
  Deep layers of Indian cottage cheese cooked with mint sauce served in tomato and cashew nut gravy.
 
MADRAS COCONUT VEGETABLES: $12.95
  Chef's Special, mix vegetables cooked with coconut , coconut, milk curry leaves, mustered seeds.
 
ALOO MATAR/MATAR PANEER: $12.95
  Fresh Peas and Potatoes or Cottage Cheese cooked with exotic Indian Spices with ginger, garlic.
 
ALOO GOBHI: $13.95
  Thinly combination of fresh cauliflower and potatoes cooked in exotic spices tossed with tomatoes and fresh coriander leaves.
 
MUSHROOM PYAZA/MATAR: $12.95
  Fresh mushrooms cooked with roasted spices, onions or peas and tomatoes.
 
OKRA MASALA: $13.95
  Fresh okra cooked with onions, garlic, tomatoes and special blend of spices.
 
CHANNA PESHAWARI: $12.95
  Chickpeas cooked with various spices, garnished with fresh tomatoes and coriander.
 
DAAL MAKHANI: $12.95
  A whole black lentil simmered on a slow fire overnight & tempered with ginger, garlic, tomatoes seasoned with butter & fresh cream.
 
DAAL MASOOR: $12.95
  All-time favorite yellow lentil delicacy tempered with herbs & spices.
 
NAV RATAN KORMA: $13.95
  A combination of fresh vegetable cooked in a mild creamy sauce with cashew Nuts and fruit cocktail.
 
ZEERA ALOO: $11.95
  Potatoes cooked with dried cumin seeds, herbs and exotic spices.
 
BAIGAN BHARTA:$13.95
  An exotic preparation of roasted eggplant pulp with green peas, tomatoes and herbs enhanced with the taste of ginger & coriander.
 
DAHI (RAITA) PLAIN OR MIXED: $3.95
  Home-made yogurt with various spices or yogurt mixed cucumber & carrots.